In business, in life, step by step, the ingredients are given to us, one at a time, at the right moment, once the previous procedure has been settled, fulfilled, accomplished… It´s not that different from preparing a recipe, there has to be something ready before you continue if you want the final result to be outstanding.

When you are learning to cook, you learn all this. The need to be patient, not to rush the process. You can combine doing more than one thing at a time but, for instance, if you want to make a chocolate mousse, the beaten eggs have to reach the exact point of lightness before you add the melted chocolate. If you don´t wait, the final result will not be a success, as simple as that!

Circumstances around affect us, it is true but we need to focus, we need to be aware that in order to get the best results, we must be patient and keep adding to the mix, mixing and mixing…


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